Chilled Cucumber Soup

3.6/5 rating (9 votes)
Chilled Cucumber Soup

Directions

  1. Ingredients:

    4 cups sliced cucumbers
    2 cups water
    2 cups yogurt or sour cream
    1 clove garlic, minced
    mint leaves
    1 tablespoon honey
    1 ½ – 2 tablespoons salt
    ¼ teaspoon dill weed
    Chopped scallions or chives for garnish

    Directions:

    Mix all ingredients in a blender or food processor and chill overnight. To serve, ladle into bowls, serve chilled and garnish with scallions or chives.

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